An orange and fennel salad recipe

Looking for a light, quick and festive starter? Well, try this one :) It's a lovely Italian winter salad (Sicilian in origin, apparently), where…

Meatless Monday: Chickpea and Tomato Soup with Pimentón

I needed to look up some Portuguese recipes for a friend last weekend and obviously I turned to the very helpful Leite's Culinaria website. I di…

The best ever marinated olives (aceitunas aliñadas)

Well, I don't actually know if that title holds true, but when I made these olives recently, then my dear K stated that these are better than an…

Yummy Grilled mackerel with potato and chorizo hash

Doesn't this look like something wonderfully light and spring-like? We've had couple of beautifully sunny days here in Estonia recently and …

Yummy Chickpeas with chorizo (Garbanzos y chorizo)

Chickpeas (or garbanzo beans, as they're known in the US), that excellent store-cupboard ingredient that helps one to make many an excellent mea…